Dals & Pulses

Swagat Peanuts

3.5 lb

$3.49 $7.99 (3 variants)

Laxmi Toor Dal (Vasad Madhi)

Commonly known as split yellow peas or split pigeon peas, Toor Dal is used in a variety of delici...

Commonly known as split yellow peas or split pigeon peas, Toor Dal is used in a variety of delicious traditional Indian dishes, such as curries, dal fry, and many others. Toor Dal will add a mild and subtly sweet flavor to your dish and is high in fiber and low in saturated fat - making them an excellent and nutritious meal.

2 LB

$3.59 $6.99 (2 variants)

Laxmi Dalia

Dalia is chana dal, husked, split and roasted. Extensively used in South India in everything from...

Dalia is chana dal, husked, split and roasted. Extensively used in South India in everything from condiments to curries to chutney.

14 OZ

$2.49 $3.49 (2 variants)

Laxmi Kabuli Chana

Bursting with a sweet and earthy flavor, these can be used with rice and chapati, or as a side di...

Bursting with a sweet and earthy flavor, these can be used with rice and chapati, or as a side dish as part of a larger meal. Laxmi Kabuli Chana can also be used in any Mediterranean recipe from hummus to salads. They are fresh and natural and sourced from the highest quality.

4 LB

$3.49 $6.29 (2 variants)

Laxmi Urad Gota (whole)

These lentils have a nutty flavor and are rich in protein and iron. Laxmi Whole Urad Gota (Matpe ...

These lentils have a nutty flavor and are rich in protein and iron. Laxmi Whole Urad Gota (Matpe Beans) can be used for many dishes and prepared in traditional Indian cuisine. They are fresh and natural and sourced from the highest quality.

2 LB

$3.59 $6.99 (2 variants)

Laxmi Moong Dal

These are tiny lentils that have been split soaked into water over night, deep fried and flavored...

These are tiny lentils that have been split soaked into water over night, deep fried and flavored with salt and other spices. They have a sweet flavor, soft texture and are easy to digest. Moong dal are a healthy and nutritious legume, often used for preparing soups.

4 LB

$3.99 $7.29 (2 variants)

Swagat Toor Dal

Commonly known as split yellow peas or split pigeon peas, Toor Dal is used in a variety of delici...

Commonly known as split yellow peas or split pigeon peas, Toor Dal is used in a variety of delicious traditional Indian dishes, such as curries, dal fry, and many others. Toor Dal will add a mild and subtly sweet flavor to your dish and is high in fiber and low in saturated fat - making them an excellent and nutritious meal.

2 LB

$3.49 $5.99 (2 variants)

Laxmi Chana Dal

Chana Dal taste similar to kernels of sweet corn. They are delicious in a soup, roasted as a snac...

Chana Dal taste similar to kernels of sweet corn. They are delicious in a soup, roasted as a snack, or in a side dish as part of a larger meal. Also known as baby chick peas, these are fresh, natural and sourced from the highest quality.

2 LB

$3.29 $5.29 (2 variants)

Pure Grain Dalia

Dalia is chana dal, husked, split and roasted. Extensively used in South India in everything from...

Dalia is chana dal, husked, split and roasted. Extensively used in South India in everything from condiments to curries to chutney.

14 OZ

$2.49 $3.49 (2 variants)

Deep Chana Dal

Chana Dal taste similar to kernels of sweet corn. They are delicious in a soup, roasted as a snac...

Chana Dal taste similar to kernels of sweet corn. They are delicious in a soup, roasted as a snack, or in a side dish as part of a larger meal. Also known as baby chick peas, these are fresh, natural and sourced from the highest quality.

2 LB

$3.99 $6.49 (2 variants)

Laxmi Moong Whole Big

This popular legume is often used as a protein source and is excellent to use in Whole Mung Dal, ...

This popular legume is often used as a protein source and is excellent to use in Whole Mung Dal, Soups and Stews, Mung Bean Dip and Salads.

2 LB

$3.99 $7.59 (2 variants)

Swagat Kabuli Chana

Swagat Kabuli Chana

Swagat Kabuli Chana

2 LB

$3.49 $5.49 (2 variants)

Laxmi Black Eye Peas

These are tiny lentils that have been split soaked into water over night, deep fried and flavored...

These are tiny lentils that have been split soaked into water over night, deep fried and flavored with salt and other spices. They have a sweet flavor, soft texture and are easy to digest. Moong dal are a healthy and nutritious legume, often used for preparing soups.

4 LB

$4.79 $7.59 (2 variants)

Laxmi Urad Dal

2 LB

$3.59 $6.99 (2 variants)

Laxmi Urad Whole Black

This black bean is very nutritious and is recommended for diabetics, as are other pulses. The len...

This black bean is very nutritious and is recommended for diabetics, as are other pulses. The lentil-like beans have black skins covering creamy white interiors. They derive their strong, rich, earthy flavor from the black skins and have an uncanny ability to absorb flavors.

$6.99

Swagat Green Chana

Swagat Green Chana

Swagat Green Chana

2 LB

$3.99 $7.99 (2 variants)